Peanut Butter Punch Recipe

click to rate
0 votes | 1060 views
Servings: 6

Ingredients

Cost per serving $0.54 view details
  • 1/2 can peanut butter
  • 1 quart. lowfat milk Or possibly 2 cans Carnation lowfat milk
  • Sugar to taste (optional)
  • 1 teaspoon vanilla flavor
  • 1 tray ice crushed

Directions

  1. Mix all ingredients together and put into punch bowl and enjoy. For peanut butter ice cream, use same ingredients as above but add in custard to peanut butter and freeze.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 203g
Recipe makes 6 servings
Calories 307  
Calories from Fat 180 59%
Total Fat 21.39g 27%
Saturated Fat 4.83g 19%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 262mg 11%
Potassium 482mg 14%
Total Carbs 18.18g 5%
Dietary Fiber 2.3g 8%
Sugars 11.53g 8%
Protein 14.25g 23%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment