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"Peanut Butter Pie" Recipe

Name: "Peanut Butter Pie"
Ingredients: 1/2 c. sugar; 2 tbsp. cornstarch; 2 Large eggs; Healthy pinch of salt; 2 c. lowfat milk; 1 teaspoon vanilla; 1/2 c. peanut butter; 1 c. powdered sugar

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.49 view details

1/2 c. sugar
2 tbsp. cornstarch
2 Large eggs
Healthy pinch of salt
2 c. lowfat milk
1 teaspoon vanilla
1/2 c. peanut butter
1 c. powdered sugar

Directions

Cook sugar, cornstarch, Large eggs, salt and lowfat milk till thick. Remove and add in vanilla. Let cold. Mix peanut butter and powdered sugar together. Put half of the this mix into a baked pie shell. Then add in cooked pudding. Use the other half of peanut butter and powdered sugar mix on top.

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Amount Per Serving	%DV
Serving Size 159g
Recipe makes 6 servings
Calories 339
Calories from Fat 111	33%
Total Fat 13.09g	16%
Saturated Fat 3.07g	12%
Trans Fat 0.0g
Cholesterol 74mg	25%
Sodium 162mg	7%
Potassium 273mg	8%
Total Carbs 48.45g	13%
Dietary Fiber 1.2g	4%
Sugars 42.08g	28%
Protein 9.53g	15%

"Peanut Butter Pie" Recipe

Ingredients