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Add a photoServings: 1
Ingredients
- 1 c. Flour
- 1/2 tsp Baking soda
- 1/2 c. Corn syrup
- 1/2 c. Natural peanut butter
- 2 x Egg whites
- 1/3 c. Sugar
- 1/3 c. Brown sugar
- 1/2 tsp Vanilla extract
- 1 c. Oats
Directions
- Combine flour and baking soda and set aside. Combine corn syrup and peanut butter and mix well. Add in egg whites, sugars and vanilla. Add in flour mix and mix well. Mix in oats. Drop by rounded tsp. on ungreased cookie sheet and bake in 375 degree oven for 8 min.
- Makes 2 dozen.JM.
- Cardiovascular Dietician.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 724g | |
| Calories 2846 | |
| Calories from Fat 638 | 22% |
| Total Fat 76.24g | 95% |
| Saturated Fat 14.38g | 58% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1375mg | 57% |
| Potassium 1670mg | 48% |
| Total Carbs 499.48g | 133% |
| Dietary Fiber 27.3g | 91% |
| Sugars 192.39g | 128% |
| Protein 67.64g | 108% |
