Peanut Butter 'N Fudge Filled Bars Recipe

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0 votes | 1329 views
Servings: 12

Ingredients

Cost per serving $0.87 view details

Directions

  1. Heat oven to 350 F. Beat together margarine, sugar and 1/4 c. peanut butter till creamy. Add in Large eggs, beat well. Add in combined dry ingredients; mix well. Reserve 1 c. for topping, set aside. Spread remaining oat mix onto bottom of ungreased 13 x 9-inch baking pan. In medium saucepan, combine condensed lowfat milk, chocolate pcs and remaining 2 Tbsp. peanut butter. Cook over low heat till chocolate is melted, stirring constantly. Remove from heat; stir in peanuts. Spread mix proportionately over crust. Drop reserved oat toppingby teaspoonfuls over chocolate mix. Bake 25 to 30 min or possibly till light golden.
  2. Cold completely; cut into bars.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 169g
Recipe makes 12 servings
Calories 726  
Calories from Fat 356 49%
Total Fat 41.25g 52%
Saturated Fat 16.2g 65%
Trans Fat 2.82g  
Cholesterol 46mg 15%
Sodium 473mg 20%
Potassium 572mg 16%
Total Carbs 88.81g 24%
Dietary Fiber 7.0g 23%
Sugars 57.09g 38%
Protein 13.38g 21%
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