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Peanut Butter & Jelly Bars Recipe

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Peanut Butter & Jelly Bars
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Servings: 12

Ingredients

  • 1 c. butter, at room temperature
  • 1 1/2 c. sugar
  • 1 tsp vanilla
  • 2 large eggs, at room temperature
  • 2 c. creamy peanut butter
  • 3 c. all-purpose flour
  • 1 tsp baking powder
  • 1 1/2 c. jam of your choosing
  • 2/3 C salted peanuts, coarsely chopped, optional
  • Confectioners' sugar, for dusting

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Nutrition Facts

Amount Per Serving %DV
Serving Size 136g
Recipe makes 12 servings
Calories 664  
Calories from Fat 358 54%
Total Fat 41.61g 52%
Saturated Fat 15.74g 63%
Trans Fat 0.0g  
Cholesterol 75mg 25%
Sodium 437mg 18%
Potassium 367mg 10%
Total Carbs 62.78g 17%
Dietary Fiber 3.9g 13%
Sugars 29.8g 20%
Protein 15.36g 25%
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