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Peanut Butter Crunch Cookies Recipe

Name: Peanut Butter Crunch Cookies
Ingredients: 1 c. butter flavor shortening; 2 c. brown sugar; 1 c. crunchy peanut butter; 4 egg whites, slightly beaten; 1 teaspoon vanilla extract; 2 c. flour; 1 teaspoon baking soda; 1/2 teaspoon baking pwdr; 2 c. Rice Krispies; 1 1/2 c. minced peanuts; 1 c. oats (quick); 1 c. coconut; 1 c. chocolate chips

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.74 view details

1 c. butter flavor shortening
2 c. brown sugar
1 c. crunchy peanut butter
4 egg whites, slightly beaten
1 teaspoon vanilla extract
2 c. flour
1 teaspoon baking soda
1/2 teaspoon baking pwdr
2 c. Rice Krispies
1 1/2 c. minced peanuts
1 c. oats (quick)
1 c. coconut
1 c. chocolate chips

Directions

Preheat oven to 350 degrees. In large bowl combine shortening, sugar and peanut butter. Beat medium speed. Beat in egg whites and vanilla.
In another bowl combine flour, baking soda and baking pwdr. Mix into creamed mix at low speed till blended.
Stir in cereal, nuts, oats, coconut and chocolate chips. Drop on ungreased cookie sheet. Bake 8 to 10 min. About 4 dozen cookies.

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Amount Per Serving	%DV
Serving Size 151g
Recipe makes 12 servings
Calories 742
Calories from Fat 367	49%
Total Fat 42.03g	53%
Saturated Fat 17.17g	69%
Trans Fat 0.0g
Cholesterol 44mg	15%
Sodium 489mg	20%
Potassium 461mg	13%
Total Carbs 81.01g	22%
Dietary Fiber 5.7g	19%
Sugars 45.68g	30%
Protein 15.87g	25%

Peanut Butter Crunch Cookies Recipe

Ingredients