Peanut Butter And Candy Cookies Recipe

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0 votes | 1861 views
Servings: 12

Ingredients

Cost per serving $0.42 view details

Directions

  1. In a large bowl stir together flour, sugar, baking soda, and salt. Using a pastry blender, cut in the butter and peanut butter till mix resembles coarse crumbs. Using a wooden spoon, beat in honey and lowfat milk till well combined.
  2. For each cookie, pat 1 Tbsp. of the dough into a 2 inch circle. Place 1 piece of candy in the center of the circle. Shape the dough around to for a 1 1/2 inch ball. Place the balls 2 inches apart on an ungreased cookie sheet. Bake at 350 degree F oven for 12-15 min or possibly till edges are light brown. Transfer cookies to a wire rack to cold.
  3. Makes 24For just Peanut Butter Cookies -
  4. Mix dough as directed. Shape into 1 inch balls. Roll in additional granulated sugar to coat. Place 2 inches apart on an ungreased cookie sheet. Flatten by making crisscross marks with the tines of a fork. Bake and cold as directed.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 63g
Recipe makes 12 servings
Calories 278  
Calories from Fat 116 42%
Total Fat 13.47g 17%
Saturated Fat 6.09g 24%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 208mg 9%
Potassium 98mg 3%
Total Carbs 37.12g 10%
Dietary Fiber 1.2g 4%
Sugars 21.26g 14%
Protein 4.45g 7%
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