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Servings: 10

Ingredients

Cost per serving $0.35 view details

Directions

  1. 1. Cream together butter, sugar and brown sugar.
  2. 2. Add in egg and vanilla - mix well.
  3. 3. Add in oats, flour, baking soda, salt, peanuts and raisins.
  4. 4. Pat mix into greased 8 inch square glass baking dish. Let stand 5 min.
  5. 5. Bake at 350 degrees for 18-20 min. Cold pan before icing.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 66g
Recipe makes 10 servings
Calories 270  
Calories from Fat 93 34%
Total Fat 10.65g 13%
Saturated Fat 6.14g 25%
Trans Fat 0.0g  
Cholesterol 43mg 14%
Sodium 198mg 8%
Potassium 166mg 5%
Total Carbs 42.23g 11%
Dietary Fiber 2.6g 9%
Sugars 25.77g 17%
Protein 3.76g 6%
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