Home » Recipes » Pasta with creamy chanterelles and toasted almonds
Print recipe Print Email recipe Email

Pasta with creamy chanterelles and toasted almonds Recipe

by
Pasta with creamy chanterelles and toasted almonds
click to rate
1 vote | 525 views
0 reviews | 0 comments
Servings: 4

Ingredients

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Serving %DV
Serving Size 188g
Recipe makes 4 servings
Calories 264  
Calories from Fat 78 30%
Total Fat 9.03g 11%
Saturated Fat 4.47g 18%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 38mg 2%
Potassium 497mg 14%
Total Carbs 35.5g 9%
Dietary Fiber 2.7g 9%
Sugars 3.11g 2%
Protein 9.8g 16%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement