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Pasta Salad With Chicken And Artichokes Recipe

Name: Pasta Salad With Chicken And Artichokes
Ingredients: 1 lb Pasta shells; 2 tsp Oil; 1 1/2 c. Mayonnaise; 3 tsp Lemon juice; 3 tsp Minced parsley; 1 tsp Dry parsley; 3 c. Diced cooked chicken; 6 ounce Jar artichokes minced and; 1 x Dash of tabasco; 1 x Toasted almonds

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.38 view details

1 lb Pasta shells
2 tsp Oil
1Â 1/2 c. Mayonnaise
3 tsp Lemon juice
3 tsp Minced parsley
1 tsp Dry parsley
3 c. Diced cooked chicken
6 ounce Jar artichokes minced and
1 x Dash of tabasco
1 x Toasted almonds

Directions

Cook pasta in large pot of boiling, salted water till tender, but hard, 8 to 12 min, stirring often.
Drain well and rinse with cool water. Shake out excess water and toss pasta with oil. Combine mayonnaise, lemon juice, parsley and basil. Place pasta in large bowl. Add in mayonnaise mix, chicken, artichokes and tabasco. Toss well. Garnish with almonds. For a decorative presentation, serve in avacado halves, in tomato c. or possibly on lettuce leaves.
Yields 6-8 servings.

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Amount Per Serving	%DV
Serving Size 232g
Recipe makes 6 servings
Calories 885
Calories from Fat 544	61%
Total Fat 61.33g	77%
Saturated Fat 10.24g	41%
Trans Fat 0.04g
Cholesterol 60mg	20%
Sodium 359mg	15%
Potassium 370mg	11%
Total Carbs 58.27g	16%
Dietary Fiber 3.4g	11%
Sugars 2.38g	2%
Protein 25.2g	40%

Pasta Salad With Chicken And Artichokes Recipe

Ingredients