Pasta Pie (Easy As 1 2 3) Recipe

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0 votes | 733 views
Servings: 6

Ingredients

Cost per serving $1.39 view details

Directions

  1. Preheat oven to 350. Combine pasta, 1/4 c parmesan cheese, and butter. Mix well and press into 9 X 9 X 2 pan. Make sure it is up the sides as well.
  2. Top with 3/4 c of mozarella cheese. In medium frypan combine onion, celery, and grnd beef. Cook till beef is browned and vegetables are softened.
  3. Drain fat off, add in spaghetti sauce and oregano, mix thoroughly. Spoon over pasta. Sprinkle with remaining parmesan cheese. Bake 20 to 30 min till warm. Sprinkle with remaining mozarella cheese and return to oven just to heat cheese. Top each serving with pepper ring for crunch.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 296g
Recipe makes 6 servings
Calories 734  
Calories from Fat 239 33%
Total Fat 26.82g 34%
Saturated Fat 12.25g 49%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 552mg 23%
Potassium 669mg 19%
Total Carbs 84.16g 22%
Dietary Fiber 5.1g 17%
Sugars 8.51g 6%
Protein 36.6g 59%
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