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Pasi Payaru Sundal / Moong Sundal Recipe

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Pasi Payaru Sundal / Moong Sundal
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Ingredients

  • Green gram / Moong - 2 cups
  • Water - 5 cups
  • Big onions - 1
  • Grated coconut - 2 spoons (Optional)
  • Dry red chillies - 2
  • Mustard seeds - 1/2 spoon
  • Urad dal / Skinned Black gram - 2 spoons
  • Salt - As per taste
  • Oil - 2 spoons

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1490g
Calories 770  
Calories from Fat 580 75%
Total Fat 69.24g 87%
Saturated Fat 61.35g 245%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 93mg 4%
Potassium 879mg 25%
Total Carbs 40.69g 11%
Dietary Fiber 20.3g 68%
Sugars 17.06g 11%
Protein 7.96g 13%
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