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Pan Fried Breakfast Steaks with Mushrooms Recipe

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Pan Fried Breakfast Steaks with Mushrooms
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Ingredients

  • 1/2 kilo beef breakfast steak, partially frozen
  • 1 teaspoon salt
  • 1 teaspoon liquid seasoning
  • 1 teaspoon ground pepper
  • 1 teaspoon Calamansi (lime) juice
  • 1/2 cup butter
  • 1/2 kilo fresh whole oyster mushrooms
  • 1 piece beef bouillon cube
  • 1/4 cup all-purpose flour
  • 2 cups fresh milk or full cream milk
  • 1/4 cup parsley or scallion (green spring onions), chopped (for garnishing)
  • How to cook Pan Fried Breakfast Steaks with Mushrooms:

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1341g
Calories 1444  
Calories from Fat 978 68%
Total Fat 110.87g 139%
Saturated Fat 67.92g 272%
Trans Fat 0.0g  
Cholesterol 293mg 98%
Sodium 4047mg 169%
Potassium 2873mg 82%
Total Carbs 78.11g 21%
Dietary Fiber 12.3g 41%
Sugars 30.94g 21%
Protein 38.17g 61%
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