Top Rated Recipes – Easy Recipes For Any Event or Occasion at CookEatShare

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Lychee butter cake

Lychee butter cake

Simple, yet rich and fragrant butter cake with exotic lychees and a dash of rose water.

Easy Cook - Laka kuharica
Sep 2014
Intermediate
1 vote
191 views
Prawn rice

Prawn rice

this is not a fried rice.....but a special kind of rice made with prawns.

VIJAYA RODRIGO
Oct 2014
Advanced
1 vote
69 views
Tomato Rice Pilaf

Tomato Rice Pilaf

This originated as a Lebanese dish that my mom always used to make, I tweaked it a bit adding tomatoes and mint and leaving out the meat that it…

Mary Joseph
Feb 2008
Advanced
5 votes
7317 views
Hungarian Gulyas Soup

Hungarian Gulyas Soup

This is my really first recipe I've ever "published"...anywhere. So I thought that a traditional, very traditional, Hungarian dish would be…

Gyula Sziraczky
Mar 2008
Intermediate
2 votes
10707 views
Garlic & Lemon Butter Shrimp

Garlic & Lemon Butter Shrimp

This recipe for pan searing shrimp is one of my favorites. I adapted it from a Cooks Illustrated recipe. It is full of flavor and the shrimp will…

Nancy Miyasaki
May 2008
Intermediate
4 votes
11152 views
Clam Dip

Clam Dip

A fabulous dip for any occasion! Use potatoe chips or Club Crackers. Do not use flavored crackers--bland crackers are better.

Elena Jimenez
Jul 2008
Beginner
3 votes
5058 views
Sole Piccata with Spinach

Sole Piccata with Spinach

This tasty piccata recipe can be made with any white fish...sole, flounder, tilapia, etc. It's simple and very fresh tasting. It goes great with…

Nancy Miyasaki
May 2009
Intermediate
3 votes
3326 views
Grilled Lamb Steaks with Garlic and Rosemary

Grilled Lamb Steaks with Garlic and Rosemary

This is a simple and fantastic grilled lamb recipe. It can be made with or without the wine, and marinating is…

John Spottiswood
Jul 2009
Advanced
3 votes
3940 views
Mascarpone Cheesecake

Mascarpone Cheesecake

This is my "famous" recipe for Mascarpone Cheesecake! It won second place in a "Taste of Italy" contest with Taste of Home magazine! This recipe was…

Deanna Martinez-Bey
Feb 2010
Advanced
5 votes
4278 views
Beef Brisket cooked in a NuWave Oven

Beef Brisket cooked in a NuWave Oven

Cooking brisket requires marinating the beef prior to cooking. Use an acid-based marinade (made with tomato,…

Debbie Jo Mitchell
Aug 2010
Intermediate
2 votes
7096 views
Fiesta Chicken Enchiladas

Fiesta Chicken Enchiladas

A quick, tasty Mexican dinner using shredded leftover chicken, salsa, cream cheese and seasonings.

Mitch
Sep 2010
Intermediate
7 votes
6942 views
Skinny and Delicious Chicken and Eggplant Pasta for 326 Calories!

Skinny and Delicious Chicken and Eggplant Pasta for 326 Calories!

We know it’s a mouthful but we’re talking real Italian comfort food here.…

Skinny Kitchen with Nancy Fox
Oct 2010
Professional
5 votes
2094 views
Buffalo Wings

Buffalo Wings

Restaurant style Buffalo wings.

John Elder
Feb 2011
Professional
5 votes
2032 views
Creole Rice Pudding

Creole Rice Pudding

NEVER throw day-old rice away! Next time you have that extra-large Chinese take out and you have some of that white rice left over, you have the…

Amos Miller
Feb 2011
Professional
7 votes
2231 views
Cannoli

Cannoli

A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York

Joanne
Oct 2012
Intermediate
5 votes
2420 views