Search Results for 'Halibut'
showing 21 - 40 of 720

Something Fishy: Halibut with Meyer Lemon, Olives and Fennel again tonight. Halibut with Lemon, Olives and Fennel serves two 1 lb halibut fillet 2	Elizabeth Apr 2012 Advanced	1 vote 465 views
Dinner Tonight: Braised Halibut with Cherry Tomato-Caper Sauce Diet, by Harley Pasternak and Laura Moser 2 halibut fillets (about 5 ounces each) Salt and	Elizabeth Apr 2012 Advanced	1 vote 369 views
Halibut with Orange, Tomatoes & Capers black pepper 4 x 6-ounce pieces skinless halibut fillet or some other firm-fleshed white	Leslie Blythe Miller Aug 2021 Professional	1 vote 438 views

Panko Crusted Halibut protein. I prefer halibut but you could use tilapia or cod. Panko Crusted Halibut Makes 2	Pretend Chef Oct 2013 Intermediate	1 vote 524 views
Ellie's Cioppino 1/2 lb scallops, 1/2 lb skinless halibut fillet, cut into 1” chunks *Our store did	Joanne Nov 2010 Intermediate	1 vote 7657 views
Moroccan Fish Soup 2 lbs mixed fish fillets (swordfish, cod, halibut, etc.), 1 large onion, peeled sliced and	John Spottiswood Feb 2008 Advanced	4 votes 3 reviews 23664 views
Cioppino 1 1/2 pounds firm-fleshed fish such as halibut or grouper, cut into 2-inch pieces, cook	Debi Shawcross Feb 2010 Professional	3 votes 1 review 10867 views
Baked Lemon White Fish Fillets Fish, ingredients: 6-8ounce White Fish (I use Halibut, or Cod, or Whitting), 2 large fresh	"Cheffie Cooks" Apr 2017 Advanced	1 vote 2557 views
Moroccan Fish Stew Recipe tilapia (or other white fish like cod or halibut), 1 pound salmon, 2 cups whole wheat	John Spottiswood Dec 2012 Advanced	5 votes 1 review 2 comments 8063 views
Steamed fish on Tofu minced, 1/4 tsp sugar, 1 lb skinned halibut, salmon, swordfish or seabass, 1 tbsp peeled	John Spottiswood Mar 2008 Advanced	3 votes 1 review 1 comment 10345 views
Seafood Gratin in half crosswise, 8 ounces raw halibut, cut into1-inch chunks, 8 ounces cooked lobster	Phyllis Munro Jan 2011 Intermediate	3 votes 1 review 2 comments 5360 views
Fish with Thai Green Curry Fish, ingredients: 1 pound skinless halibut fillets, other firm white fish fillets	John Spottiswood Jun 2011 Advanced	5 votes 2 reviews 3 comments 5120 views
Asian Seafood and Noodle Soup sliced carrots, 8 ounces raw shrimp, 8 ounces halibut, salmon or other fresh fish, 1 small	John Spottiswood Aug 2012 Advanced	2 votes 1 review 1 comment 6105 views
One Dish Seafood Stew firm white fish (I prefer monkfish, but halibut, mahi mahi, or any firm white fish can	Adam Janowski Apr 2011 Intermediate	1 vote 3733 views
Moroccan fish ....yum! Fish, ingredients: 1 lb white fish (halibut or tilapia good), 2 potatoes, 1 green	debbie markham Jun 2008 Intermediate	6 votes 1 review 3 comments 13569 views
Seafood Kabob -- Quincy Market Style is the standard, but I've also used Salmon, Halibut, Shark, and others)., 2 lbs mixed	John Spottiswood Oct 2008 Advanced	1 vote 4884 views
Fish Stew with Chipotle Aioli don't have them), 2 pounds firm white fist (halibut, cod, monkfish, etc. I have also used	Nancy Miyasaki Dec 2008 Intermediate	3 votes 1 review 6273 views
Fish Congee g) PC Sustainably Sourced Wild Pacific Halibut Skinless Fillets, thawed and drained, , • 1	Enda Love Mar 2016 Intermediate	1 vote 1 comment 1843 views
Chef Fish soup traditionally rock fish, substitutes include halibut, flounder and snapper) cleaned and	Nazzareno Casha Dec 2013 Professional	1 vote 3302 views
Fish Tacos with Mango Salsa and Pickled Onions ingredients: 8-12 oz. firm white fish (hake, halibut, cod), 1/2 cup lite coconut milk, 3	Sue Britting Mar 2014 Intermediate	1 vote 3162 views