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Paella In A Pot Recipe

Name: Paella In A Pot
Ingredients: 3 lb frying chicken cut up; 2 x carrots cut into sticks; 2 x onions cut into eighths; 1 can chicken broth; 1 x clove garlic chopped; 2 Tbsp. minced pimento; 1/2 tsp salt; 1/4 tsp grnd oregano; 2 c. cooked rice; 1/2 lb shelled raw shrimp; 12 sm clams in shells

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $1.35 view details

3 lb frying chicken cut up
2 x carrots cut into sticks
2 x onions cut into eighths
1 can chicken broth
1 x clove garlic chopped
2 Tbsp. minced pimento
1/2 tsp salt
1/4 tsp grnd oregano
2 c. cooked rice
1/2 lb shelled raw shrimp
12 sm clams in shells

Directions

In slow-cooking pot, combine chicken, carrots, onions, broth, garlic, pimento, salt, and oregano. Cover and cook on Low for 4 to 6 hrs. Turn control to High. Add in cooked rice, shrimp, and clams. Cover and cook on High for another 30 to 50 min or possibly till shrimp is done.

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Amount Per Serving	%DV
Serving Size 294g
Recipe makes 8 servings
Calories 361
Calories from Fat 165	46%
Total Fat 18.28g	23%
Saturated Fat 5.16g	21%
Trans Fat 0.0g
Cholesterol 134mg	45%
Sodium 375mg	16%
Potassium 458mg	13%
Total Carbs 15.86g	4%
Dietary Fiber 1.3g	4%
Sugars 1.8g	1%
Protein 31.07g	50%

Paella In A Pot Recipe

Ingredients