Print
Email
Add a photoServings: 50
Ingredients
Directions
- In two large roasters or possibly other baking dishes, combing rice, water and salt. Bake, covered, at 350F for 1 hour.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 185g | |
| Recipe makes 50 servings | |
| Calories 189 | |
| Calories from Fat 3 | 2% |
| Total Fat 0.34g | 0% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 333mg | 14% |
| Potassium 60mg | 2% |
| Total Carbs 41.41g | 11% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.06g | 0% |
| Protein 3.69g | 6% |
