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» Oven Brisket with Au Jus
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Oven Brisket with Au Jus
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients
Per Serving Qty
Common Price
Price per Serving
4-6 lb. trimmed
brisket
6 2/3 oz
$5.99 per 6 ounces
$6.66
2 cans
beef broth
1/6 can
$1.29 per 14 1/2 ounces
$0.23
1 packet Lipton's dry onion soup mix
0.08 pkg
$1.67 per 1 3/8 ounces
$0.03
1 tbs.
garlic
powder
1/4 teaspoon
$2.99 per 3 ounces
$0.02
2 stalks
celery
, chopped
1/6 stalk
$1.99 per pound
$0.03
2
carrots
, peeled and chopped
1/6 carrots
$1.49 per pound
$0.03
1
onion
, coarsely chopped
0.08 onion
$0.79 per pound
$0.02
2 Tbs. Worcestershire
1/2 teaspoon
n/a
1/2 cup
water
2 teaspoons
n/a
grilled
onions
and
peppers
0.08 onions
$0.79 per pound
$0.02
1 recipe cheese sauce (see links)
0.08 cheese sauce
n/a
Total per Serving
$7.03
Total Recipe
$84.34
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