Osso Bucco Alla Milanese Recipe

• 2 whl veal shanks
•     Flour
• 4 Tbsp. Butter
• 1 tsp Salt
• 1/2 tsp Pepper
• 1/2 c. Celery, finely minced
• 1/2 c. Carrots, finely minced
• 1 med Onion, finely minced
• 1 x Garlic clove, chopped
• 1/2 c. Mushrooms, chopped
• 1/2 tsp Sage, crumbled
• 1/2 tsp Rosemary
• 1 lrg Ripe tomato, peeled, seeded and minced
• 2 c. White wine
• 1 x Lemon, rind grated
• 2 Tbsp. Parsley, minced
• 1 x Anchovy (optional), mashed
• 6 x Servings of cooked rice

Directions