This is a print preview of "Oriental Slaw With Tofu Croutons" recipe.

Oriental Slaw With Tofu Croutons Recipe
by Global Cookbook

Oriental Slaw With Tofu Croutons
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  Servings: 4

Ingredients

  • 1 lb napa cabbage, shredded
  • 1 c. red bell pepper, diced
  • 1/2 c. scallion, thinly sliced
  • 4 ounce Baked Seasoned Tofu, cut in 1/4" dice, see recipe
  • 2/3 c. Peanut Miso Dressing, see recipe

Directions

  1. In a large serving bowl or possibly storage container, combine the cabbage, bell pepper, scallions, and tofu. Toss in sufficient dressing to coat the slaw thoroughly.
  2. Serves 4 to 6.