Orange Pork Roast Recipe

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Servings: 1

Ingredients

Directions

  1. Rub top of pork roast with oil, add in salt, pepper and garlic salt. Cut orange in slices and place on top of roast, place the roast in the cooking bag.
  2. Cut the potatoes and onions in half and place in bag and add in orange juice. Cook in preheated oven for 1 1/2 to 2 hrs at 350 degrees.

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