Orange Poppyseed Cake Recipe

• For the cake:
• 3 c all purpose flour
• 1/4 c poppy seeds
• 1 1/2 tsp b/powder
• 1/2 tsp salt
• 2 1/4 c granulated sugar
• 1 1/4 c (2 1/2 sticks) unsalted butter at room temp
• 3 L eggs
• 1 1/2 tsp vanila extract
• 1/2 tsp almond extract
• 1 tsp finely grated orange zest
• 1 1/4 c milk
• for the glaze:
• 1 cup conf sugar, sifted
• 1/4 c orange juice
• 1/4 tsp vanilla extract

Directions