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Orange Pasilla Chili Pork Loin - Recipe Cost

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2 oranges
1 Tbsp Padilla chili powder
Salt & pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lb pork loin, silverskin removed 6 2/3 oz
$4.49 per pound
$1.87
1/2 cup olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
1 Tbsp minced garlic 1/2 teaspoon
$4.00 per pound
$0.01
Total per Serving $2.13
Total Recipe $12.80
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