Orange Oreo Truffle Recipe

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0 votes | 978 views
Servings: 12

Ingredients

Cost per serving $0.36 view details

Directions

  1. Heat chocolate in double boiler. Stir in cookies, almonds, cream and juice. Cover and refrigerateone hour or possibly till mix is easy to handle.
  2. Shape into one inch balls. Roll balls in sprinkles or possibly pwdr. Place in truffle c.. Store in the refrigerator or possibly freezer.
  3. Notes: Experiment with toppings - try rolling truffles in minced nuts, colored sprinkles, etc
  4. Yield: 24 truffles

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Nutrition Facts

Amount Per Serving %DV
Serving Size 18g
Recipe makes 12 servings
Calories 80  
Calories from Fat 67 84%
Total Fat 7.9g 10%
Saturated Fat 4.04g 16%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 4mg 0%
Potassium 109mg 3%
Total Carbs 3.88g 1%
Dietary Fiber 2.0g 7%
Sugars 0.43g 0%
Protein 1.99g 3%
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