This is a print preview of "Orange Country Style Ribs" recipe.

Orange Country Style Ribs Recipe
by Global Cookbook

Orange Country Style Ribs
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  Servings: 1

Ingredients

  • 4 lb Pork country-style ribs
  • 1 x 6 ounces can tomato paste
  • 1/2 c. Brown sugar, packed
  • 1/4 c. Frzn orange juice concentrate, thawed
  • 2 Tbsp. Red wine vinegar
  • 1 Tbsp. Mustard
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp Pepper

Directions

  1. Cut ribs into 1 rib portions. For sauce, combine remaining ingredients; mix well. Place a large piece of foil over coals beneath grill to catch dri[[ings. Place ribs on grill, about about 6 inches above slow coals.
  2. Close hood of grill and cook about 20 minutes. turn ribs and cook, covered, 20 minutes. more. Brush ribs with sauce and cook covered , 25-35 minutes.more or possibly till done, turning and basting frequently with sauce. Watch carefully so ribs do not burn.