Old White Cut Pork Slices With Garlic Sesame Recipe

• 8 c. To 10 c. water
• 1 1/2 lb Boneless leg of pork, pork butt or possibly loin
• 2 x Green onions, crushed
• 3 x Quarter-sized slices fresh ginger, crushed
• 2 x Garlic cloves, crushed
• 1/4 c. Shao-Hsing rice wine, or possibly dry sherry
•     Fresh coriander sprigs for garnish
• 1 tsp Finely chopped garlic (about 2 small cloves)
• 1/2 tsp Fresh chopped ginger (about 2 quarter-sized slices)
• 1 Tbsp. Dark soy sauce
• 1 Tbsp. Light soy sauce
• 1/2 tsp Warm pepper oil, or possibly to taste
• 1 tsp Asian sesame oil
• 1 1/2 tsp Sugar
• 2 tsp Rice vinegar
• 2 Tbsp. Chopped fresh coriander or possibly green onion

Directions