Old Fashioned Pound Cake Recipe

click to rate
0 votes | 550 views
Servings: 1



  1. This should be between 10-12 Large eggs. You can work the recipe backwards, by measuring the weight of the Large eggs and equal weights for evry thing. Little baking pwdr.
  2. Cream butter and sugar, add in flavouring, add in yolks two by two, alternating with flour sifted with the baking pwdr Whhip the whites. mix in. Bake at 325F for 50-75 min.
  3. Lb. cakes made with lowfat milk will be sort of dry.


Add the recipe to which day?
« Today - Dec 06 »
Today - Dec 06
December 7 - 13
December 14 - 20
December 21 - 27
Please select a day
or Cancel
Loading... Adding to Planner


How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)


Leave a review or comment