Picnic recipes

Ice tea Infusions

Tomato Onion Salad

Try this refreshing tomato onion salad. It's perfect during the summer months. It's also very healthy and light unlike other salads with heavier…

Sweet Pickles In 15 Minutes. Just In Time For The 4th!

It's been busy here in Sonoma getting ready for our annual 4th of July barbecue. In planning our menu this…

Warm artichoke dip

A tasty, elegant, warm dip to serve with rice or water crackers when entertaining.

Poutine from Québec

A poutine is a Quebec traditional dish. It is served in most fast food restaurants and consists of french fries and cheddar cheese curds covered…

Baked Beans

I found this recipe in an old recipe book from the 1940's when I was a young bride in the early 1970's. At the time, I thought, "wow this is…

The Best Burger Ever

This a delicious recipe for hearty, juicy grilled cheeseburgers.

Tofu croquettes

This vegetarian recipe makes hazelnut crisp tofu patties or croquettes you can eat on a hamburger bun, topped with your favourite toppings.

Strawberry Chicken with Feta

To make the balsamic reduction: Bring the vinegar to a boil in a small saucepan over medium heat. Turn the heat to low and reduce to 1/3 to…

Reece's Peanut Butter Cup Cupcakes

Oprah's Lemon Drop Martini

Whether you love Oprah or not, you'll love her lemon drop martinis. Give them a try, but be careful because they go down easy but pack a punch!…

Tomato and Mozzarella Salad

If you are looking for a lighter, healthier salad, then this one is for you! Comprised of tomatoes, mozzarella and a few choice spices for flavor,…

Mitch's Homemade Dill Pickles

These homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.…

Curt's Italian Grilled Personal Pan Pizza Recipe

Pizza on the grill you say? It's easier than you think and the crust is the best ever... if you have ever had…

Stuffed Baked Tomatoes with Meatball and Provolone

An amazing burst of flavors, tomato baked with Italian meatball filling slathered with provolone cheese on top.…