- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Calories
- Cost per Serving
Mardi gras recipes with 600 or more calories added by professional chefs
All recipes » Mardi Gras » 600 or more calories
Cedar-Plank Salmon
|
John Howie
Aug 2008 Professional |
6 votes
15058 views
|
|
Cajun Bread Pudding with Praline SauceThe Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries… |
Amos Miller
Mar 2011 Professional |
4 votes
13522 views
|
|
Creole Crabmeat PieWhile this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie… |
Amos Miller
Feb 2011 Professional |
3 votes
5285 views
|
|
Cajun Bread Pudding with Praline SauceI am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember.… |
Amos Miller
Jan 2011 Professional |
2 votes
10151 views
|
|
Chili GuiseppeThere ae many legends about the origin of Chili. rt was probably a meal for the poorest of people. Chili, as we know it in the U.S. is not found… |
J. Gino Genovesi
Jan 2014 Professional |
2 votes
8004 views
|
|
Chocolate Boston Cream Cake
|
BearNakedBaker
Nov 2010 Professional |
2 votes
7686 views
|
|
Broccoli Salad
|
Chef Smith
Sep 2010 Professional |
2 votes
3520 views
|
|
Perfect Clear Chicken BrothStep by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take… |
Claudia lamascolo
Apr 2011 Professional |
2 votes
5015 views
|
|
Hank's Chilli FudgeThis can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great. |
Henry Moline
Apr 2010 Professional |
1 vote
2040 views
|
|
Meatloaf Sliders with Tomato Relish and Cheese
|
BearNakedBaker
Oct 2010 Professional |
1 vote
3687 views
|
|
Ruby's Creole Bread Pudding & Butter Rum SauceNEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will… |
Amos Miller
Feb 2011 Professional |
1 vote
8333 views
|
|
Brandy Creme Brulee Bars
|
Chef Smith
May 2011 Professional |
1 vote
1815 views
|
|
Cajun Chicken Linguine AlfredoA bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to… |
Skinny Kitchen with Nancy Fox
Oct 2011 Professional |
1 vote
4606 views
|
|
Lemon Gateau ShenandoahI created this lovely masterpiece in honor of my daughter Shenandoah whom has chosen to follow in my foot steps. As a child she loved lemons, and… |
Windle Grissett
Nov 2011 Professional |
1 vote
4626 views
|
|
Savory Creole Sweet Potato CasseroleNo sweet topping here - this has breadcrumbs & bacon and the Creole twist of Jamaican Pickapeppa Sauce in the… |
Amos Miller
Jan 2012 Professional |
1 vote
5546 views
|