Labor day recipes

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Poutine from Québec

Poutine from Québec

A poutine is a Quebec traditional dish. It is served in most fast food restaurants and consists of french fries and cheddar cheese curds covered…

Mitch
Sep 2010
Intermediate
3 votes
973 views
Cilantro Lime Taco Soup

Cilantro Lime Taco Soup

Well, I may be “Grill Girl” but I still use my stove top from time to time just to make sure I remember how. This week we got hit by a tropical…

Robyn Medlin
Oct 2010
Intermediate
3 votes
1524 views
Baked Beans

Baked Beans

I found this recipe in an old recipe book from the 1940's when I was a young bride in the early 1970's. At the time, I thought, "wow this is…

A.L. Wiebe
Nov 2010
Professional
3 votes
933 views
Tofu croquettes

Tofu croquettes

This vegetarian recipe makes hazelnut crisp tofu patties or croquettes you can eat on a hamburger bun, topped with your favourite toppings.

Mitch
Jan 2011
Intermediate
3 votes
600 views
Venison Roast with Cranberry Sauce

Venison Roast with Cranberry Sauce

Venison is lean, healthy meat, and, as most hunters know, can be comparable in flavor and texture to the finest…

Amos Miller
Feb 2011
Professional
3 votes
895 views
Strawberry Chicken with Feta

Strawberry Chicken with Feta

To make the balsamic reduction: Bring the vinegar to a boil in a small saucepan over medium heat. Turn the heat to low and reduce to 1/3 to…

BearNakedBaker
Feb 2011
Professional
3 votes
565 views
Pancakes à la Elvis

Pancakes à la Elvis

Jennifer Bass
Mar 2011
Intermediate
3 votes
561 views
Reece's Peanut Butter Cup Cupcakes

Reece's Peanut Butter Cup Cupcakes

Jennifer Bass
Apr 2011
Intermediate
3 votes
1026 views
Prosciutto Cups with Eggs, Cheese and Creamy Leeks/Bell Peppers

Prosciutto Cups with Eggs, Cheese and Creamy Leeks/Bell Peppers

A meal in an edible cup. Crispy prosciutto cups filled with a layer of creamy leeks & red bell peppers,…

Lisa Michele
May 2011
Advanced
3 votes
543 views
Mitch's Homemade Dill Pickles

Mitch's Homemade Dill Pickles

These homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.…

Mitch
Aug 2011
Intermediate
3 votes
1734 views
Curt's Italian Grilled Personal Pan Pizza Recipe

Curt's Italian Grilled Personal Pan Pizza Recipe

Pizza on the grill you say? It's easier than you think and the crust is the best ever... if you have ever had…

curt iffert
Aug 2012
Professional
3 votes
705 views
Stuffed Baked Tomatoes with Meatball and Provolone

Stuffed Baked Tomatoes with Meatball and Provolone

An amazing burst of flavors, tomato baked with Italian meatball filling slathered with provolone cheese on top.…

curt iffert
Aug 2012
Professional
3 votes
595 views
Sauerkraut and Sausage Casserole

Sauerkraut and Sausage Casserole

I found this in the Lititz Church of the Brethren Cookbook credited to Helen Forry. I love sauerkraut and this…

Glenn
Oct 2012
Beginner
3 votes
2064 views
Tabouli

Tabouli

There isn't a side dish that offers a fresher taste than tabouli. The lemon, the parsley...they clean your mouth with garden fresh flavors.…

Joanne
Oct 2012
Intermediate
3 votes
549 views
Black Bean with Cilantro Spread / Dip

Black Bean with Cilantro Spread / Dip

A quick-to-fix spread/dip to serve for a party or tailgate, or use as a vegetarian lunch entree with pita bread…

Salad Foodie
Apr 2013
Professional
3 votes
457 views