July 4th recipes

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Steak Tacos

Steak Tacos

Jeremy Cheng
Jul 2008
Professional
8 votes
10120 views
Apple Crisp for One

Apple Crisp for One

Come see why this 3 minute recipe is sweeping the net in views and pins. It fast, easy and really delicious, don't wait to try it!

Claudia lamascolo
Jan 2015
Professional
1 vote
682 views
Texas de Brazil - Caipirinha

Texas de Brazil - Caipirinha

Evandro Caregnato
Jul 2008
Professional
3 votes
7720 views
Creole Rice Pudding

Creole Rice Pudding

NEVER throw day-old rice away! Next time you have that extra-large Chinese take out and you have some of that white rice left over, you have the…

Amos Miller
Feb 2011
Professional
7 votes
2921 views
Asian-style Deep Fried Chicken Wings

Asian-style Deep Fried Chicken Wings

I have been making this version of chicken wings for years now, and they are always a hit. This is just the…

A.L. Wiebe
May 2011
Professional
2 votes
3774 views
Peter's Bluenose Seafood Casserole

Peter's Bluenose Seafood Casserole

Sprat
Dec 2009
Beginner
1 vote
5347 views
Southern Low Country Boil

Southern Low Country Boil

Here’s a little history on the “Low Country”. Low Country, and this is my own definition, is the lower coastal region of South Carolina and the…

Robyn Medlin
Apr 2011
Intermediate
1 vote
7549 views
Cannoli

Cannoli

A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York

Joanne
Oct 2012
Intermediate
5 votes
3116 views
crab and cream cheese enchiladas

crab and cream cheese enchiladas

Crab and cream cheese enchiladas are a soft, warm ,creamy ,delicious ,and spicy variation to a beef enchiladas…

dp
Dec 2009
Professional
3 votes
2887 views
Mediterranean Summer Salad

Mediterranean Summer Salad

This Spanish-influenced salad is refreshing anytime you have it - from a dinner party to a picnic lunch. Bright notes of lime and cilantro. the…

Amos Miller
Feb 2011
Professional
2 votes
1953 views
Moroccan Tomato & Green Pepper Salad

Moroccan Tomato & Green Pepper Salad

Time to put those Preserved Lemons to work in the kitchen - they've been developing their totally unique and…

Amos Miller
Jan 2011
Professional
3 votes
1880 views
The Best Chile Rellenos Ever

The Best Chile Rellenos Ever

I love chile rellenos and this is a spectacular recipe - I use a little less cheese than you'll probably get in a restaurant, but it "feels" better…

Mihir Shah
Jul 2008
Advanced
5 votes
32832 views
Ben & Jerry's Vermonster

Ben & Jerry's Vermonster

The Vermonster is a HUGE sundae made by Ben And Jerry's ice cream, it is more than 6 servings or 1 giant serving. If you can eat this whole thing in…

Ben
Nov 2010
Intermediate
2 votes
3649 views
Uncle Sidney's Red Beans

Uncle Sidney's Red Beans

There are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich…

Amos Miller
Jan 2011
Professional
2 votes
2728 views
Chili Sauce

Chili Sauce

Chili sauce is one answer to that bumper tomato harvest. The perky piquant sauce can compliment many classic recipes like meatballs, meatloaf,…

Salad Foodie
Sep 2012
Professional
4 votes
2580 views