Hanukkah recipes with 500 or fewer calories costing less than $2.0 per serving
All recipes » Hanukkah » 500 or fewer calories
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THE Bacardi Rum Cake.....adjusted for today's box cake mixesSeveral years ago Bacardi’s Rum Cake recipe used an 18 ½ ounce cake mix and box of instant vanilla pudding mix.… |
Salad Foodie
Dec 2012 Professional |
12 votes
88394 views
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Vanilla cupcakesI've tried a lot of white cupcake recipes. Many turn out too flat or dry. I came across this one on a blog site and it's really good. It looks… |
Aspen Lee-Moulden
Jul 2008 Intermediate |
31 votes
73712 views
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Easy Corn CasseroleMy family loves corn anything and this will be a regular thing at our dinners. Thanks to my friend Jaynee Levy-Polis for the recipe. |
Glenn
Mar 2014 Beginner |
2 votes
14793 views
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Easy Mediterranean ChickenThis is a tasty, easy little marinade that takes minutes to prepare, and gives grilled chicken an awesome flavor. The lemon gives it a very nice… |
GrillKing
Mar 2008 Intermediate |
11 votes
33737 views
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Mon Gateau Au ChocolatAn absolutely wonderful cake; most traditionally served without icing. If you're including kids, might want to add your favorite, but I love it the… |
Ali El Safy
Jan 2008 Professional |
31 votes
54635 views
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"Tandoori" grilled chickenWhile this dish isn't made in a traditional Indian clay oven, the yogurt marinade and spice blend can still yield a very authentic-tasting end… |
Chris Patil
Feb 2008 Advanced |
11 votes
21656 views
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Stuffed Mushrooms with Feta & SpinachI adapted these mushrooms from a bon appetit recipe. They are delicious and always a crowd pleaser. They have… |
david spottiswood
Apr 2008 Intermediate |
8 votes
39688 views
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The Best Macaroons EverThese aren't easy to make, but are well worth the effort. They are seriously good. |
Lyndsey
Jan 2008 Beginner |
4 votes
25651 views
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Festive Pasta SaladThis pasta salad is colorful and zesty! Serve warm or at room temperature. |
Kelsey Martin
Jun 2008 Intermediate |
10 votes
37103 views
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Never Fail Chocolate CakeOne of the easiest, and moistest chocolate cakes you will ever bake. My grandmother, Eva Koehler, called it her "never fail" recipe. It is nearly… |
Glenn
Sep 2012 Beginner |
2 votes
9869 views
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Grandma Lipschitz's Chopped Herring SaladMy grandmother taught my wife how to make this old fashioned eastern European classic. Serve it as a salad on a… |
Bert Sackman
Sep 2009 Advanced |
1 vote
18764 views
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Smoked Gouda Mac and CheeseEveryone will thank you for this one make double if you have big eaters this has never failed me .... This is a very heavy, creamy filling side… |
dp
Dec 2009 Professional |
4 votes
24153 views
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Japanese “Rare” CheesecakeNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare… |
Henry Moline
Oct 2011 Professional |
1 vote
13470 views
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Cooler CornLarge gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not… |
Glenn
Mar 2013 Beginner |
1 vote
22927 views
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Chicken KabobsThese kabobs are colorful, tasty, and make a great dish for any summertime party. |
Kelsey Martin
Jun 2008 Intermediate |
6 votes
40955 views
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