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Fall recipes with 400 or fewer calories
All recipes » Fall » 400 or fewer calories
McNamara Clans Favorite ChiliJust whipped up a batch of this rich, beefy chili for Super Bowl Sunday. We love to top it with sour cream, avocado, cilantro, shredded cheese,… |
Cindy McNamara
Feb 2011 Advanced |
1 vote
1945 views
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Spicy Lentil & Bean SoupI have been looking for more ways to serve beans and lentils that aren’t boring, since my non-meat eating son needs protein in his meals. And the… |
The Kitchen Magpie - Karlynn Johnston
Mar 2011 Intermediate |
1 vote
2968 views
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madhur jaffrey's chana dal
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Patricia
Mar 2011 Intermediate |
1 vote
4574 views
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Vegan Chocolate CupcakeA delicious cake without animal ingredients |
Ana araujo
Mar 2011 Intermediate |
1 vote
2412 views
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Carolyn's CheesecakeIt is DELICIOUS with fresh fruit!!! |
Carolyn Hofer
May 2011 Intermediate |
1 vote
2417 views
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Jan's Chicago ChiliI have tweaked and developed this recipe over 30 years. I think you will love it, as does all my family. It is a complete, healthy and satisfying… |
Janus Meyer Fanning
Jul 2011 Intermediate |
1 vote
3062 views
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Aunt Dolly's Meat LoafMy Aunt Dolly would make this for me every time I asked for it...and I asked for it a lot growing up! |
Janus Meyer Fanning
Jul 2011 Intermediate |
1 vote
1895 views
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Peanut Butter & Banana Wrap SnackA great anytime snack that children can either help make, or make themselves, depending on age. Each ingredient… |
Salad Foodie
Jul 2011 Professional |
1 vote
3006 views
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Banana Nut Cake with Black Walnut FrostingCan't believe my history of baking this cake but it's true! Nearly 50 years ago I begged a school cafeteria… |
Salad Foodie
Aug 2011 Professional |
1 vote
8145 views
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Double Ginger CookiesIntense ginger flavor makes these irresistible cookies a real holiday favorite. |
Cat Cox-Carter
Sep 2011 Intermediate |
1 vote
5373 views
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FLORA'S SPICED PEACH BREADI HAVEN'T MADE THIS IN SEVERAL YEARS, SO I'M DUSTING IT OFF AND ADDING IT TO MY COLLECTION, IT WAS A HIT I USUALLY MAKE THIS IN THE FALL |
FLORA A. GORDON
Sep 2011 Intermediate |
1 vote
2038 views
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Japanese “Rare” CheesecakeNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare… |
Henry Moline
Oct 2011 Professional |
1 vote
13470 views
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Succulent Pork Loin RoastI'm a self-professed connoisseur of good food. I consider the Pork Loin Roast to be such a delicate, juicy and tasty cut of pork. I love Pork Chops… |
Angel
Oct 2011 Advanced |
1 vote
5323 views
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Chicken Sausage, Sweet Potato and Kale SoupMy family loves the potato and sausage soup at Olive Garden. So I made up this soup to try & replace the Olive… |
Kristy Brazelton
Oct 2011 Intermediate |
1 vote
3935 views
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Anne's Tortellini SoupI'm not ever sure where I got this recipe but it's a keeper. Makes enough soiup for 10-12. |
Anne
Nov 2011 Intermediate |
1 vote
1635 views
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