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Add a photoServings: 1
Ingredients
- 2/3 c. Margarine
- 1 c. Brown sugar
- 1/2 c. Light corn syrup
- 3 tsp Vanilla
- 4 c. Quick cooking rolled oats uncooked
- 6 ounce Semisweet chocolate chips
- 2/3 c. Peanut butter
Directions
- Cream margarine, blend in sugar, syrup and vanilla. Stir in oats.
- Spread into greased 13x9-inch pan. Bake 15 min at 350 degrees. (Do not bake any longer, even though bars may not look cooked.) Let cold. Heat chocolate chips and peanut butter over low heat and spread over baked oat mix. Chill till quite chilled. Cut into bars.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1223g | |
| Calories 5602 | |
| Calories from Fat 2429 | 43% |
| Total Fat 279.49g | 349% |
| Saturated Fat 74.48g | 298% |
| Trans Fat 22.53g | |
| Cholesterol 39mg | 13% |
| Sodium 2568mg | 107% |
| Potassium 3176mg | 91% |
| Total Carbs 713.22g | 190% |
| Dietary Fiber 48.6g | 162% |
| Sugars 362.7g | 242% |
| Protein 94.28g | 151% |
