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Nutty Fingers (Cookies) Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. (My older daughter's favorite)
  2. Work butter in flour and sugar as for pie crust. Add in vanilla and nuts. Take up xmall amount and roll and shape finger size. Bake 325 degrees 10-15 minutes
  3. (will be cream colored). While hot, roll in powdered sugar.

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