Noodle Pudding With Cottage Cheese Recipe

• 1 lb Egg noodles, medium
• 1/2 lb Cottage cheese
• 1/4 lb Melted butter
• 16 ounce Crushed pineapple and juice
• 4 x Large eggs
• 1 c. Millk
• 1 tsp Vanilla
• 3/4 c. Sugar
• 1/2 c. Raisins

Directions