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Ingredients
- 1 T. cornstarch
- 2 T. cold water
- 1/2 c. boiling water
- 1 t. vanilla
- 4 egg whites
- 4 T. sugar
- pinch salt
View Full Recipe at Jellibean Journals
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 152g | |
| Calories 87 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 161mg | 7% |
| Potassium 7mg | 0% |
| Total Carbs 19.76g | 5% |
| Dietary Fiber 0.0g | 0% |
| Sugars 17.32g | 12% |
| Protein 0.01g | 0% |
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