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No-cook pasta sauce: Caprese Penne Pasta Salad Recipe

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No-cook pasta sauce: Caprese Penne Pasta Salad
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Ingredients

  • 1 12-ounce box of low carb or whole wheat penne pasta
  • 1 cup diced tomatoes – use Roma and/or yellow tomatoes
  • 1 cup of cherry tomatoes, sliced in half
  • 8 ounces of buffalo mozzarella, diced
  • 1/4 cup of fresh basil, chopped fine
  • 1/2 cup no fat Italian salad dressing
  • Total Fat 8.9g
  • Saturated Fat 4.9g
  • Sugars 3.0g

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 743g
Calories 1382  
Calories from Fat 413 30%
Total Fat 46.12g 58%
Saturated Fat 7.79g 31%
Trans Fat 0.13g  
Cholesterol 7mg 2%
Sodium 2946mg 123%
Potassium 4536mg 130%
Total Carbs 181.83g 48%
Dietary Fiber 61.1g 204%
Sugars 38.39g 26%
Protein 117.72g 188%
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