No Cook Boiled Custard Recipe

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0 votes | 274 views
Servings: 12

Ingredients

Cost per serving $0.47 view details
  • 3 quarts. lowfat milk
  • 1 c. sugar
  • 1 pt. Cold Whip
  • 3 (3 3/4 ounce) packages. instant French vanilla pudding
  • 1 teaspoon vanilla

Directions

  1. Mix the pudding mix with a little lowfat milk and then beat 5 min with mixer. Add in sugar and Cool Whip and beat with mixer 3 min more. Stir in vanilla. Pour in container and chill. Makes 1 gallon.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 300g
Recipe makes 12 servings
Calories 296  
Calories from Fat 37 13%
Total Fat 4.16g 5%
Saturated Fat 3.06g 12%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 499mg 21%
Potassium 383mg 11%
Total Carbs 56.52g 15%
Dietary Fiber 0.0g 0%
Sugars 57.03g 38%
Protein 8.6g 14%
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