{No Bake/Vegetarian Dessert} TROPICAL FRUIT VERRINES... Stoned this summer! Recipe

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Ingredients

  • 2 mangoes, peeled, and pureed with lime juice
  • 2 tbsp lime juice
  • 1 cup drained preserved cherries, or fresh, or canned
  • 2 kiwis, skinned and diced
  • 3 peaches, skinned, stoned and diced
  • 1 mango, peeled and diced
  • 1/2 cup hung yogurt {should be very thick}
  • 150ml low fat cream {25%}
  • 1 vanilla bean scraped
  • 2 tbsp powdered sugar

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1323g
Calories 978  
Calories from Fat 286 29%
Total Fat 32.63g 41%
Saturated Fat 18.77g 75%
Trans Fat 0.0g  
Cholesterol 100mg 33%
Sodium 74mg 3%
Potassium 2423mg 69%
Total Carbs 178.67g 48%
Dietary Fiber 21.1g 70%
Sugars 144.73g 96%
Protein 13.27g 21%
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