No-Bake Oreo Ice Cream Cake Recipe

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0 votes | 908 views
Servings: 4

Ingredients

  • 2 cups caramel ice cream (egg free)
  • 2 cups cherry chocolate chunk ice cream (egg free)
  • 2 cups Cool Whip, thawed
  • 2 tbsp hot fudge ice cream topping
  • 1/2 cup pecans, toasted (optional)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 115g
Recipe makes 4 servings
Calories 255  
Calories from Fat 107 42%
Total Fat 12.22g 15%
Saturated Fat 5.65g 23%
Trans Fat 0.04g  
Cholesterol 6mg 2%
Sodium 90mg 4%
Potassium 67mg 2%
Total Carbs 32.71g 9%
Dietary Fiber 1.4g 5%
Sugars 27.88g 19%
Protein 4.39g 7%
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