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New England Oyster House Cole Slaw Dressing Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Blend ingredients thoroughly and chill.
  2. Makes about 2 1/2 c.. Use 1 cupof dressing for each 8 ounces of shredded cabbage, about 1/2 a small head or possibly 2 c.. This may be refrigerated for up to a month.

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