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Add a photoServings: 1
Ingredients
Directions
- Smooth like velvet!
- (the richest and best I have ever had - and great for parties and gift-giving as it makes SO much.)
- Makes a huge batch.
- Heat Crisco (watch carefully) and remove from heat. Add in peanut butter, stirring till melted. Stir in vanilla. Gradually stir in powdered sugar amd mix till smooth. Pour into a 9 x 13" pan. Allow to set. Cut into squares.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1382g | |
| Calories 6845 | |
| Calories from Fat 3245 | 47% |
| Total Fat 369.16g | 461% |
| Saturated Fat 233.4g | 934% |
| Trans Fat 0.0g | |
| Cholesterol 976mg | 325% |
| Sodium 2626mg | 109% |
| Potassium 158mg | 5% |
| Total Carbs 906.48g | 242% |
| Dietary Fiber 0.0g | 0% |
| Sugars 891.15g | 594% |
| Protein 3.87g | 6% |
