NeujahrsPretzel - New Years Pretzel | Baking Partners Jan 2015 Recipe

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Ingredients

  • Warm Milk: 1 ½ cups
  • Sugar: ½ cup
  • Butter: ½ cup
  • Warm Water: ½ cup
  • Yeast: 1 tbsp yeast (along with 1 tsp of sugar)
  • Bread Flour/ Apf: 6-7 cups
  • (You can make your own bread flour by adding 1 tsp of vital wheat gluten to 1 cup of all purpose flour.)
  • Salt: 1 tbsp
  • Egg: 2 OR Ener G Egg = 1 tbsp EnerG + 6-8 tbsp of water
  • Icing:
  • Confectioners Sugar: 2.5 cups
  • Almond/Vanilla extract: 1 tsp
  • Water : as much as needed
  • Garnishing:
  • Toasted Sliced Almonds
  • Candied cherrries
  • Confectioners/Powdered Sugar

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