Nelllikka Chammanthi Recipe / Amla Chutney Recipe / Indian Gooseberry Chutney Recipe

Everybody

knows the nutritional benefits of Nellikka / Amla / Indian gooseberries. I buy some whenever

it’s available and the best way to eat it is raw

dipped in some salt.... Sometimes I make wine, pickles, chutney and once in a while I even throw it in the blender and make juice.... If you haven’t tried it as chutney

do try this tongue tickling chutney.....

Nelllikka

Chammanthi / Amla Chutney / Indian Gooseberry Chutney

Nellikka

/Amla / Indian Gooseberries –2 to 3, deseeded and chopped (+ / - according to

the sourness of nellikka)

Kanthari

mulaku / Birds eye chillies – 4-5 (OR can use 3-4 Green chillies or Dry Red

chillies)

Chumannulli

/ Shallots –…