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Nate's Corn Casserole Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 1 can whole kernel corn
  • 1 can cream-style corn
  • 1 pt lowfat sour cream
  • 1 stk butter
  • 1 box Jiffy Corn Bread Mix

Directions

  1. Heat butter in casserole dish. Place butter in oven till it melts. Mix all other ingredients together. Pour ingredients in casserole dish with butter; mix together. Bake at 400 degrees till casserole is brown on top.

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