My Sister Maria's Easy Apple Cake And Ice Cream Recipe

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0 votes | 1509 views
Servings: 6

Ingredients

Cost per serving $0.41 view details
  • 1 box yellow cake mix for a single layer cak
  •     (Jiffy brand recommended)
  • 2 Tbsp. softened butter
  • 1 x McIntosh apple diced
  • 1/2 tsp grnd cinnamon
  • 1/4 c. sugar
  • 1 pt butter pecan or possibly rum raisin ice cream

Directions

  1. Preheat oven to directions on box. Mix cake mix to directions on box, using 1/2 c. water and 1 egg. Grease a 9- by 9-inch square cake pan or possibly disposable cake pan. Pour in cake batter.
  2. Toss apples with cinnamon and sugar and sprinkle on top of cake batter. Bake 20 to 25 min. Serve hot cake squares with small scoops of butter pecan or possibly rum raisin ice cream.
  3. This recipe yields 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 6 servings
Calories 444  
Calories from Fat 123 28%
Total Fat 13.97g 17%
Saturated Fat 3.95g 16%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 601mg 25%
Potassium 74mg 2%
Total Carbs 76.72g 20%
Dietary Fiber 1.1g 4%
Sugars 8.33g 6%
Protein 3.89g 6%
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