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Mrs. Penny 'S Mac And Cheese Casserole Recipe

by CookEatShare Cookbook

Ingredients

1 box Mac and Cheese white cheddar 4 tsp butter 1/4 c. lowfat milk 1 pound grnd meat

1 can of peas some sliced bacon bits any kind of shredded cheese

Directions

1. In a frying pan brown meat. Cook mac and cheese according to package directions.When done, pour into a casserole dish and put together with Mac and Cheese for bottom layer, then a layer of peas, next grnd meat, then cheese; then repeat with a second layer of peas, bacon bits and more cheese.
2. Bake at 350* degress for 10-30 min till bottom is crispy and the top is brown.
3. If you have any other question feel free to email me thank you [email protected]

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