Mother's Sticky Roasted Chicken Recipe

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0 votes | 1217 views
Servings: 4

Ingredients

Cost per serving $0.67 view details

Directions

  1. In small bowl, thoroughly combine spices. Rub mix inside and out of chicken proportionately distributing spices down deep into skin. Place in sealed plastic bag overnight.
  2. When ready to roast chicken, stuff cavity with onion. Roast uncovered at 250 degrees for 5 hrs, basting occasionally.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 194g
Recipe makes 4 servings
Calories 351  
Calories from Fat 211 60%
Total Fat 23.41g 29%
Saturated Fat 6.69g 27%
Trans Fat 0.0g  
Cholesterol 116mg 39%
Sodium 1273mg 53%
Potassium 371mg 11%
Total Carbs 4.38g 1%
Dietary Fiber 1.0g 3%
Sugars 1.77g 1%
Protein 29.28g 47%
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