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Ingredients
- 2 c. sugar
- 1/2 c. shortening
- 1/2 c. lowfat milk
- 1/2 teaspoon salt
- 3 c. quick oats
- 1/2 c. coconut
- 6 tbsp. unsweetened cocoa
Directions
- Bring first 3 ingredients to boil in saucepan. Stir in rest of ingredients. Stir to make dough. Drop by spoonfuls onto waxed paper and chill till hardened.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1146g | |
| Calories 4519 | |
| Calories from Fat 1272 | 28% |
| Total Fat 145.94g | 182% |
| Saturated Fat 36.48g | 146% |
| Trans Fat 34.26g | |
| Cholesterol 6mg | 2% |
| Sodium 1230mg | 51% |
| Potassium 2273mg | 65% |
| Total Carbs 737.32g | 197% |
| Dietary Fiber 57.5g | 192% |
| Sugars 407.28g | 272% |
| Protein 89.85g | 144% |
